![]() (We think you’ll like this one better, too!) Why You’ll Love This Cheesy Taco Pasta And you’re right! But this is our DIY and taco-flavored version of the popular family-friendly meal. You might look at this dish and think that it looks like Hamburger Helper. We also always have onions and garlic around, too…which provide tons of authentic and fresh flavor to the dish. Chicken broth, canned tomatoes, taco seasoning, and pasta shells are all shelf-stable ingredients that you can easily stock up on. And the rest of the ingredients are probably laying around the kitchen already. This recipe is one way that we love to use up any ground beef that we have in the refrigerator. What Goes Well With One Pot Taco Pasta?ĭon’t you love when you come across a recipe like this one? It hits all the spots – easy, quick, delicious, kid-friendly, and you only need one pot to make it! This Taco Pasta is a family favorite and it will soon be one of yours, too.Sometimes I add a dash of chicken broth when reheating. Note that the pasta will continue to soak up the tomato broth the longer it sits, so the sopita will become less liquidy when enjoyed as leftovers. Store any leftovers in an airtight container in the fridge. I like to cut them up finely to match the size of the shell pasta. If you want to take this comfort food up a notch and add in some veggies, try one of the following. Sopa de Estrella (for stelline or star pasta, like you would see in pastina). ![]()
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